Food and rugby league. It is a pretty good mix, but have you ever thought what players would be if they were foods? It's a weird question I know, but here's what I think some Manly players would be:
Brett Stewart is like Smiths chips. A lifelong family favourite that you can always rely on.
Tom Trbojevic is like Nutella. You knew it was going to be good but was even better when you tried it, and you can't get enough of it.
Jake Trbojevic is like a Tim Tam. Everyone loves and appreciates them no matter where you're from.
Daly Cherry-Evans is like a Caramello Koala. Awesome on the outside and even better on the inside.
Matt Parcell is like Honey Soy Chicken chips. You're unsure how they'll be at first but when you try it once you become obsessed and keep on wanting more.
Jamie Lyon is like a Crunchie. Tough on the outside but pure gold on the inside.
Brenton Lawrence is like Milo in ice-cream form. It was already awesome but came back better than ever.
Marty Taupau is like a toffee apple. Ultimate toughness.
So next time you're eating one of these foods, think of the players
Hope to see lots of maroon and white up at Suncorp Stadium!